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Celebrity Chef Dinner: Toni Tipton-Martin
Half Table (4 tickets) priced at just $150 each (25% off)
Full Table (8 tickets) priced at just $130 each (35% off)　


5:30PM JAZZY COCKTAIL RECEPTION (Bloomfield & Ablah Galleries)
Mingle with fellow food enthusiasts while sampling Juke Joints-inspired signature cocktails with Jubilee-inspired bite pairings.

AND

SNAZZY GALLERY JAUNT
Curator-Led mini tour of Barbara Earl Thomas: The Illuminated Body and Fighters for Freedom: William H. Johnson. This brief but passionate foray will bring the exhibitions to life!

6:30PM DINNER BEGINS (1400 by Elderslie)
Evening features special guest, award-winning food journalist and cookbook author, Toni Tipton-Martin! Toni will share historical perspectives, cultural heritage, and musings.

MENU

Hand Passed

SWEET POTATO PUFF
WITH WHIPPED GOAT CHEESE ANDHOUSE-MADE CHILI CRUNCH

CURRIED MEAT PIE WITH PICKLED MUSTARD
CURRIED CARROT

CURRIED CARROT AND APPLE SOUP WITH CREME FRAÎCHE AND CHIVES
PAIRED WITH SPIKED SORREL

Dinner

CORN AND POTATO CHOWDER

WINTER CREENS
WITH SHERRY VINAIGRETTE, ROASTED CAULIFLOWER, GOLDEN RAISINS AND CELERY PAIRED WITH A PALOMA (SPIKED OR NA)

RICE MUFFINS
WITH WHIPPED WHEY BUTTER

PAN-SEARED COD
WITH BRAISED CELERY
PAIRED WITH BLACKBERRY GINGER BOURBON SMASH

-OR-

COLA-BRAISED SHORT RIB
WITH OKRA PILAU
PAIRED WITH A SHANDY CAFF (LOCAL PORTER!)

Dessert

COCONUT LEMON CAKE
WITH BROWN-BUTTER BUTTERCREAM
PAIRED WITH COFFEE COCKTAIL

RSVP by November 27, 2023
Thursday, November 30, 2023 at 6:00 PM
 
Attendees: 1 $ 175.00 ea.
Attendees: 1 $ 175.00 ea.
Attendees: 4 $ 600.00 ea.
Attendees: 1 $ 200.00 ea.
Attendees: 1 $ 200.00 ea.
Attendees: 8 $ 1,040.00 ea.